About This Home
This 3-bedroom, 3-bathroom single family at 825 Saint Ives Lane in Athens, GA is listed for $449,900 ($226 per sqft). Built in 2000, the home offers 1,990 sqft of living space on a 0.32 acres lot.
Key Features
- Built in 2000
- 0.32 acre lot
- Fireplace
Property Details
Amenities
What if the home you've been searching for has been hiding in plain sight? Welcome to 825 St Ives Lane, where convenience, comfort, and peace come together in a 3-bedroom, 2.5-bath ranch. Offering 1,990 square feet of thoughtfully designed living space, this brick home features a spacious primary suite, updated appliances, a cozy gas fireplace, and a functional floor plan designed for easy one-level living.
Enjoy morning coffee, weekend cookouts, or quiet evenings on the large back deck, overlooking a peaceful setting. The two-car garage, generous living spaces, and classic finishes provide the perfect opportunity to enjoy the home as it is or add your own personal touches over time.
Ideally located just minutes from shopping, dining, and everything Athens has to offer, 825 St Ives Lane delivers the perfect balance of privacy and accessibility. A peaceful setting, a thoughtful floor plan, and an unbeatable location, this is Athens living at its best.
Monthly Cost Estimate
$2,486/mo
20% down · 6.5% · 30 years
Estimates only. Actual payments may vary.
Location
825 Saint Ives Lane
Athens, GA 30606
St. Ives
Features & Amenities
Interior Features
Exterior Features
Property Details
Construction
Pool Features
Parking
Heating
Cooling
Appliances
Questions & Answers
This 3-bedroom, 3-bathroom single family at 825 Saint Ives Lane is listed at $449,900 ($226/sqft). The estimated monthly payment is $2,486 based on 20% down, a 30-year loan at 6.5% interest, estimated insurance, HOA fees.
HOA fees are $80/month.
Key features include: Built in 2000, 0.32 acre lot, Fireplace. Interior Features: Breakfast Area, Ceiling Fan(s), Double Vanity. Exterior Features: Deck.
This property is listed by Jason Bernstein and can be reached at 7065403283.
